From Betty Crocker to Feminist Food Studies
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By:"Arlene Voski Avakian","Barbara Haber"
"Cooking"
Published on 2005 by Liverpool University Press
Sheds light on the history of food, cooking, and eating. This collection of essays investigates the connections between food studies and women's studies.
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Sheds light on the history of food, cooking, and eating. This collection of essays investigates the connections between food studies and women's studies. From women in colonial India to Armenian American feminists, these essays show how food has served as a means to assert independence and personal identity.
This Book was ranked 8 by Google Books for keyword betty crocker.
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